Facebook link - https://www.facebook.com/photo.php?fbid=10208548059471524&set=pcb.1139464142774551&type=3&theater
Steps -
1. 2 eggs +1 small pack of chicken stock (250ml)
2. beat the egg with the stock then sift it.
3. Use heatproof cling wrap to cover the bowl.
4. In boiling water, put in the egg mixture in to steam.
5. steam for 5 to 6mins.
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